Gran Canaria

10 Reasons Gran Canaria is a Magical Experience

September 26, 2014 by Cat Gaa · 17 Comments

I’m pleased to bring on a guest post for the first time in ages. Like me, Sven fell in love with Spain a decade ago, and has been residing on Gran Canaria ever since. I’ve written about the islands a few times, but hear this local out – there’s a lot more to Gran Canaria than you’d think!

Maybe you’re already thinking about Gran Canaria for your next holidays? Or you just want to find out more about this beautiful island, not so far from Africa.

After all, there must be something special to attract over 3 million tourists every year, many of whom return time and time again.

In fact, this unique destination has so many unexpected charms they’re too numerous to mention, but here are ten of them:

1. You can walk through the Sahara without being in the Sahara

The Canary Islands are quite close to Africa – about 140km of ocean separate Lanzarote and the Western Sahara.

The unique climate conditions in the Canaries carries in a few thousands of years tons of Sahara sand to the Canary Islands in the air, and the most stunning result of this phenomenon are the Dunas de Maspalomas.

Follow the shore from the south point in Meloneras until you reach Playa del Inglés. You get an extraordinary feeling of how it feels to be in the Sahara on 12km of natural dunes without the heat.

The Dunas de Maspalomas is one of the most visited places in the Canaries.

2. Feel like heaven in Gran Canaria’s alpine world

The highest peak of the island of Gran Canaria, known as El Mar de Nubes, is Roque Nublo.

You get a similar feeling when you’re sitting in a plane, as you’ll see nothing else than clouds until the horizon below your feet. With an incredible view up to the neighbor island Tenerife, whose volcano Teide sticks out of this ocean of clouds.

If it’s cloudy and rainy at the seacoast, get a car and drive up to the mountains. When you reach 1500 meters, you pierce through the clouds and the sun welcomes you. Remember to wear suitable clothing, as it gets chilly!

3. Just one season all over the year

There is no such thing as four seasons on the Canaries.

Well…as a local, of course you feel the winter. It’s the time with more or less 20 to 23 degrees in the north, when locals dress up with thick clothing.

As a short time visitor, your body is not accustomed to the local climate. That’s why you are able to enjoy 365 days of summer with mild temperatures between 25 to 32 degrees all over the year. In fact, the Canaries are considered to have one of the best and most stable climates in the world!

4. You get to see different continents in 30 square miles

Gran Canaria is like a miniature continent and was awarded a Biosphere Reserve label by UNESCO for its natural diversity.

This makes it an interesting place to visit, because the landscape changes drastically in just a few short miles. Apart from the desert dunes and the mountains, Gran Canaria also has tropical beaches, fir forests, more than 60 lakes, a green lung and dry and dusty desert areas.

And besides, you can get into another climate zone in between an hour if you want. In winter, you can even see frost or snow while tourists are enjoying the beaches in the south of the island.

When you’re sick of being in the steppes in the south of Gran Canaria, just follow the highway to the north for 40 Minutes and drive to Tafira.

You will find a green natural oasis, palm trees and flowers in all directions. And that’s the whole north part of the island.

Since you’re already here, visit the island’s Botanical Garden.

5. Plants that don´t exist anywhere else in the world

I just mentioned the botanical garden in Tafira. This place shows you a few hundred endemic plants you can find only in the Canaries.

Sure, you will pass them by when you make a tour through the island. But certainly you won’t recognize them without a label. Those labels, you get to see in the Botanical Garden.

The “Jardin Canario” is not like those typical botanical gardens you walk through in half an hour, where you just get to see some trees and flowers.

Its a huge area with forests, rocks, small lakes, animals, waterfalls and uncountable stone paths up to the top of the valley. It’s full of endemic plant species and even trees you won’t see elsewhere.

If you feel physically fit, follow the stone paths upwards. From the top of the valley, the botanical garden presents you a wonderful view all over the green paradise and the valley surrounded by mountains.

On one of those stone paths you will find a little wide open cavern with space to sit down and enjoy the silence. You will know that you’ve seen the whole park when you find the founder’s tombstone somewhere hidden in the forest.

6. Your allergies and pains can disappear

Apart from having the world’s best climate, the Canaries is a haven for people who suffer from many different diseases and conditions. One important point is that there’s not much industry that could pollute the air, and an island like Gran Canaria gets fresh air from the Atlantic from all sides.

Many people with Asthma are report breathing normally, and people with muscle tension, rheumatism feel much better in Gran Canaria because of the favorable temperatures. People who suffer from skin diseases like neurodermitis, experience a significant improvement, too.

This, of course, is not a medical advice; it’s subjective experience from thousands of visitors. That’s why Gran Canaria is not only well known as a holiday paradise: many retired people from northern countries move to this healthy island to live their life with less pain.

7. A dreamlike above- and underwater world

Water is an intimate part of life on Gran Canaria, particularly with water sports. Surfing far away from the coast, accompanied by sharks or even whales is an unforgettable experience for many surfers.

And sometimes they get to see orcas here, though you can charter a boat trip to see whales and dolphins from out of a secure distance.

Snorkelers and divers will find an awesome living underwater paradise. With steep rocks, dropping down into unfathomable depths. Underwater trenches, volcanic caves, underwater dunes with countless wrecks. And of course, an impressive amount of beautiful fish and other sea animals awaits you.

It’s a fascinating sequence of the most beautiful underwater landscapes from the world’s oceans.

8. Perfect Produce

The first time you go into a fruit store in Gran Canaria (not a supermarket) you probably will call your family in your home country to tell them how great it smells here inside a fruit market. Tomatoes, Bananas or Mangos have such a yummy smell that you would love to bite in immediately.

So when you’re on holidays here, get fruits in an outdoor market or individual fruit market. Fresh local fruits from Gran Canaria and not the frozen imported ones are incredibly delicious here. Look for the label “Producto de Canarias.”

Canarians also produce fantastic seafoods, cheeses and wines, so get crazy!

9. Get a front row seat for a specutacular view of the universe

The nights are absolutely clear on Gran Canaria, free of air pollution. And clouds are very rare on the south of the island, which gives you a mind-blowing view to the universe.

You see the stars so clearly that you feel like you’re in the middle of the Milky Way. Because of this, NASA has some observatories in the Canary Islands, including one on the south end of the island.

Interestingly enough, the signals from the Apollo 11 mission first reached Gran Canaria. From here, Neil Armstrong’s “That’s one small step….” got forwarded to the Kennedy Space Center in the USA.

10. A paradise for history lovers

A few hundred years ago, Christopher Columbus left Gran Canaria bound for India, just after he prayed in a little church in Las Palmas for success and a safe passage.

So the capital of Gran Canaria is full of Columbus’ footsteps and there are a lot of historic buildings left to discover. Gran Canaria has its own interesting local history.

People still love to live in cave dwellings like their ancestors, the Guanches, and you’re able to visit some of those old caves, hidden all over the island.

As you can see, there are a lot of great secrets to discover in this tiny island and if you haven’t already, it’s time to book your flights. And who knows….many people who have been here for holidays got the idea to live here forever.

About the author: Sven is a writer, living since 10 years in the Canary Islands. He fell deeply in love with Gran Canaria and he wants to pass over his passion for this paradise to travelers on his blog adventuregrancanaria.com, where you can download his latest Guide “Triana y Vegueta in one day”. Follow his stories and photos in Google+ and Twitter.

Filed Under: Canary Islands, Featured, guest post, Spain Travel · Tagged: Gran Canaria, Spain travel

Revisiting Gran Canaria: Driving the Miniature Continent of the Canary Islands

December 13, 2013 by Cat Gaa · 6 Comments

As I prepare for my upcoming Christmas trip, I’ve realized something: for as many years as I’ve run Sunshine and Siestas, there are loads of places I have never written about visiting (like, several stops on my Christmas route).

One of those places is Gran Canaria. Though a part of Spain, the island chain that makes up the Canary Islands is actually closer to the Western coast of Africa and are a haven for North Europeans – as well as Spaniards – on holiday.

As it turns out, this near-perfect circle of an island had far more than we bargained for. After all, it is a UNESCO World Heritage site for its biodiversity, earning it the nickname ‘The Miniature Continent.’ Though we went in May 2008 for a wedding, the Novio and I were able to see loads on our Gran Canaria holiday.

Though arriving to the Canary Islands is actually quite easy, as Las Palmas Airport is one of Spain’s busiest, renting a car made the biggest difference. I blindly followed the Novio, as I did in the early stages of the relationship, as he navigated the large airport, stuffed me into a car and drove me right to breakfast.

The GC-1 highway runs the eastern circumference of the island and took us to Maspalomas. Known for its dunes and gay nightlife, we cozied up to an airy bar near the beach. I gawked at how everything on the menu was in big, bold English with tempting bacon and hash browns. The morning was spent walking across the dunes, which stretch on for three kilometers away from Playa del Inglés.

Not surprisingly, then, there were loads of holiday makers and a few who wanted to bare all in the warmth of the early May sunshine.

We followed the GC-1 though the mountains to Puerto Mogan. The seaside village sidles up to a small port and beach, perfect for our lunch stop. We strolled through the streets, avoiding the shade and popping into boutiques. That afternoon, we had a long lunch with several beers and loads of footsy. Back on the GC-1 later that day, the afternoon meant relaxing near our hotel’s beach and strolling through the center.

We hopped on the GC-2, the highway that runs counterclockwise from Las Palmas, turning off at the GC-20, a secondary highway that leads to the island’s second-largest city.

Arucas and the cavernous church de San Juan Bautista was the venue for Jose and Particia’s wedding the next day. Like Maspalomas, Arucas is famous throughout Spain, though not for its natural beauty. This village, perched on a mountainside, produces a sweet honey rum called Arehucas. We’d later drink it until the early hours, only stopping once we saw the sun. My first Spanish wedding has always been my favorite.

On Sunday, the Novio had the idea to drive inland, towards Roque Nublo. As the highest point on Gran Canaria, we had to take several small highways that snaked higher and higher into the mountainous central part of the island.

I hated him for it.

From the top, one can see not only the panorama of the whole island (though the northern part of the city tends to be covered in fog), as well as Teide, the volcano on Tenerife and Spain’s highest point. Hiking off the hedonism from the previous night served me well for the return trip to the Iberian Peninsula.

Afterwards, we stopped in the quaint fishing village of Agaete for lunch and a bit of sun. Located on the west side of the island and a jumping off point to other islands, the bars were a bit rough around the edges and cheaper than the bars we’d been at in other parts of the island.

Though our holiday on the Canary Islands lasted just one long weekend, we felt miles away from everything. It truly is a miniature continent, and has something from every type of traveler.

Have you ever been to the Canary Islands? I’ll be traveling to Tenerife right after Carnavales next year and would love tips!

Filed Under: Beach, Canary Islands, Featured, Road Trip, Spain, tourism · Tagged: Gran Canaria, Road Trip

Tapa Thursdays: My Most Memorable Spanish Meal

October 4, 2013 by Cat Gaa · 26 Comments

I squinted, trying to make out the words on the menu as the sunlight reflected off the bay near Mogán, a small port on the southern end of Gran Canaria island.

Enrique gave me a quick tsk and a shake of the head as he signaled the waiter over effortlessly. As if they’ve previously spoken, a mug of cold beer was slammed down on the table in front of me. We toasted, giggling as the clinking of the glasses caused a bit of beer to splash onto my wrist and over the basket of bread we’d been brought.

We were at Restaurant El Faro, an unassuming snack bar shaped like a lighthouse. Wide white umbrellas shielded us from the sun, though the heat of midday irritates our pink skin, covered in sea salt from a morning spent on a nearby beach. The waves lapped gently at the rocks, causing the nearby sailboats to bob up and down. Fisherman passed close to our table, giving us a quick salute with their long fishing poles on their way to the wharf. I wondered if their catch would end up on someone’s plate tomorrow.

I picked up the menu again, but Enrique snatched it from my hands, calling out an order to the waiter without even glancing at the specials of the day. One parillada of grilled shellfish, a plate of hot baby potatoes accompanied with spicy mojo picón sauce and a fresh mixed salad. For once, I was on his turf, and I let him make the decisions.

The small potatoes, called arrugás for their crispy skin, arrived first, drizzled with rock salt and olive oil. I watched Enrique peel off the jacket and dunk it into the mojo picón, a spicy sauce typical to the island, and did the same. The dish was simple – paprika, garlic and cumin – but tasted fresh and local. The large stone slab of seafood didn’t disappoint, either. The breeze from off of the port ruffled Enrique’s hair as he spoon-fed me the last bit of potato.

We doused the enormous prawns, crab legs, fried calamari and fried baby squid in lemon, each eagerly squeezing the last drops onto the plate. As a Midwesterner, I was shocked to find that I actually liked almost anything from the sea, so I went about mopping up the remains with a hunk of bread, satisfied both in body and spirit.

It was one of those meals where we didn’t exchange many words – we focused on our food, at stealing clandestine glances at the other. Enrique congratulated me on learning to peel shrimp with my hands as he’s showed me on our fourth date, and I kicked him gently under the table, mouth so full of the plump, grilled meat that I couldn’t speak to counter his teasing.

I can’t recall how much the bill was or who paid, but I will always remember the shade of pink that Enrique’s nose had turned, what he was wearing, and breathing a sigh of relief knowing that I really did love him, that they weren’t wasted words simply because I was merely having fun.

This is my entrance to the Trujillo Villas Food Blogging Competition. Trujillo Villas are a collection of luxury accommodation in the beautiful region of the same name, famous for its castle and for being the home of several conquistadores. For more on the region and their stunning offers, follow them on twitter, @trujillovillas.

Have you ever been to Trujillo? What are your recs for eating and visiting? And what’s your favorite Spanish meal?

Filed Under: A Few of My Favorite Things, Beach, Canary Islands, Featured, food, gastronomy, Places with Encanto, Restaurant Reviews, Tapas Thursday · Tagged: Gran Canaria, Spanish Food, Tapas

10 Reasons Gran Canaria is a Magical Experience